Our sausage sizzle is well underway at Mitre 10 thanks to Barossa Fresh which donates sausages, Mitre10 which provides the barbecue, gas and the space to work in, and of course the RSL members who volunteer three times per year to operate the sizzle.
Of course there is always work to do beforehand and afterwards and volunteers do that too.
|
Craig, Andrew, Christine and Clive |
There are several shifts, but at left is the first shift all setup and ready to begin selling sausages, soft drink, and egg and bacon rolls. (Doesn't that make your mouth water?)
As a not-for-profit organization, Tanunda RSL runs three sausage sizzles annually and two memorabilia sales days shortly before ANZAC and Remembrance Days.
If you visited the sausage sizzle and bought one of our products, please provide feedback as we are always looking to improve what we are doing.